Chutney Stuffed eggs

Chutney Stuffed eggs

12 Preparation Time :

Categories : Amount Measure Ingredient -- Preparation Method -- -- --

6 ea Hard boiled eggs

3 tb Mayonnaise

1 tb Chutney, drain & chop

1 tb Chopped green onion

2 ts Curry powder

1 t Dijon mustard

1/2 ts Salt

1/4 ts Pepper

Halve the eggs lengthwise; scoop yolks into a small

bowl. Mash yolk thouroughly. Stir in remaining

ingredients. Mix well and refill whites. Garnish with

chopped green onion, if you wish. From Family Circle

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