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Tomato Basil Soup

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 small onion , chopped

    2. 2 cloves garlic , minced

    3. 1/2 stick butter

    4. 4 TBL butter

    5. 1 can ea: diced tomato , tomato sauce, tomato paste, chicken stock

    6. 2 bay leaves, oregano , thyme, pepper, salt handful fresh basil , chopped sour cream, parm cheese, milk, cream

    Instructions Jump to Ingredients ↑

    1. Saute onion and garlic in butter until tender. Add flour and whisk into a roux. Add liquids and tomatoes, seasoning and heat until boil. Reduce to simmer and add basil & dairy, if desired. Puree into desired consistency. Top with parmesan cheese and serve with biscuits.

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