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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsB1, H, D, E
    MineralsMagnesium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 1 1/2 c Peanut butter; smooth or -crunchy

    2. 5 oz Semisweet chocolate;

    3. 5 sq

    4. -chopped

    5. 2 tb Butter

    6. 1 pk Marshamallows; miniature

    Instructions Jump to Ingredients ↑

    1. Line 2 muffins pans with 24 foil baking cups.

    2. Melt peanut butter, chocolate and butter over low heat or in microwave at Medium for 2 minutes.

    3. Stir until smooth.

    4. Fold in marshmallows.

    5. Spoon into baking cups; chill.

    6. MAKES ABOUT 24 CUPS

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