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Ingredients Jump to Instructions ↓

  1. 1/2 pound bulk pork sausage

  2. 3/4 cup granola cereal with fruit and nuts

  3. 1 egg, lightly beaten

Instructions Jump to Ingredients ↑

  1. Combine all ingredients; pat into a greased shallow 2-cup baking dish. Bake, uncovered, at 375° for 20 minutes or until browned. Yield: 4 servings.

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