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Ingredients Jump to Instructions ↓

  1. 3 cn Condensed tomato soup

  2. 10 1/2 oz each 3 Soup cans water

  3. 1. In a heat-resistant, non-metallic soup tureen or a deep, 3- quart,

  4. 2. Heat, covered, in Microwave Oven

  5. 8 to 10 minutes or until heated

  6. through. 3. Soup can also be prepared in individual mugs. Divide condensed soup and water evenly among mugs. 4. Heat, covered with clear plastic wrap, in Microwave Oven according to

  7. 2 to 3 mugs

  8. 3 to 4 minutes

  9. 4 to 6 mugs

  10. 6 to 8 minutes

  11. 5. Garnish soup with a sprinkling of grated Parmesan cheese.

Instructions Jump to Ingredients ↑

  1. Tip: By heating soup in mugs You can heat only the amount of soup needed at one time.

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