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Ingredients Jump to Instructions ↓

  1. 1 tablespoon olive oil

  2. 1 medium onion, chopped

  3. 1 clove minced garlic

  4. 2 tablespoons tequila

  5. 2 tablespoons lime juice

  6. 2 cups cooked rice

  7. 1/4 cup chopped parsley

Instructions Jump to Ingredients ↑

  1. Heat oil in large skillet; saute onions and garlic until just golden. Add tequila and lime juice; increase heat to high; add rice. Stir frequently to coat rice wth oil. Cook until rice is golden. Stir in parsley.

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