Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 3/4 lb Butter; soft

  2. 3/4 c Honey

  3. 1 ts Vanilla

  4. 2/3 c Almonds; finely ground

  5. 1 3/4 c Whole wheat flour

  6. 1 3/4 c All-purpose flour

  7. 1 hour. Roll out to

  8. 1/8" on lightly floured board. Cut into shapes. (Use a Heart-shaped cookie cutter). If filling with jam or preserves, make a thumbprint in center of each cookie. Place on cookie sheet, then spoon a dab of your favorite jam or preserves into thumbprint. Bake

  9. 7 to 12 minutes at

Comments

882,796
Send feedback