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Ingredients Jump to Instructions ↓

  1. 2 packets Cream cheese - softened

  2. 1/2 lb 227g / 8oz Grated sharp cheddar cheese

  3. 1/2 cup 31g / 1.1oz Chopped green onions

  4. 6 slices Bacon - cooked and crumbled

  5. 1 Garlic clove - minced

  6. 3 tablespoons 45ml Pimiento - minced

  7. 3 tablespoons 45ml Minced fresh parsley

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine all ingredients, mixing well. Form into a ball; cover with plastic film. Refrigerate overnight to allow flavors to blend.

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