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  • 4servings
  • 20minutes
  • 607calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB1, B3, B9, D
MineralsIodine, Fluorine, Manganese

Ingredients Jump to Instructions ↓

  1. 1/2 cup olive oil

  2. 1 tablespoon soy sauce

  3. 1 onion, sliced

  4. 1 green bell pepper, seeded and thinly sliced

  5. 1 pound beef stew meat, cut into 1/2 inch pieces

Instructions Jump to Ingredients ↑

  1. Heat olive oil in a large skillet over medium heat. Stir in soy sauce, onion and green bell pepper. Cook 3 to 5 minutes, until tender. Mix in beef stew meat. Cook 15 minutes, stirring occasionally, until evenly browned.

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