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  • 1serving

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2
MineralsNatrium, Calcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 Chicken; cut up

  2. Salt and pepper

  3. Paprika

  4. 1 Chicken bouillon cube

  5. 2 cans Cream of chicken soup

  6. cup Water

Instructions Jump to Ingredients ↑

  1. Salt and pepper chicken well. Add paprika. Place in crockpot, add bouillon cube and soup. Add water. Cook 8 hours on low setting. Serve over flaky rice.

  2. Posted to Bakery-Shoppe Digest V1 #480 by angstrom@... (Angela L Gilliland) on Dec 31, 1997

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