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  1. Exported from MasterCook Mac

  2. Tomato-Orange Salsa

  3. Recipe By : Moosewood Restaurant Cooks at Home pg 106

  4. 10 Preparation Time :

  5. Categories : condiments

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 3 each ripe tomato -- diced

  8. 4 each scallion -- chopped

  9. 1 each green chile -- seeded and minced

  10. (may sub 1/4 teaspoon cayenne)

  11. 2 teaspoons orange peel -- freshly grated

  12. 1 each orange -- sectioned and halved

  13. 2 tablespoons fresh lemon juice

  14. 1/2 teaspoon ground cumin

  15. 1/2 teaspoon ground coriander

  16. salt, to taste

  17. 10 to 15 minutes

  18. to allow the flavors to blend. Covered and refrigerated, this salsa will

  19. 2 to 3 days. - - - - - - - - - - - - - - - - - -

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