Spiced Pumpkin Layer Cake -

1/4 c Water

3 Eggs

1 pk Yellow cake mix

4 ts Grated orange peel, dried

2 ts Pumpkin pie spice

1 c Walnuts, chopped

CINNAMON CHREAM CHEESE ...FROSTING 3 oz Cream cheese, softened

1/3 c Butter, softened

4 c Powdered sugar (1-lb)

1 ts Vanilla extract

3/4 ts Cinnamon

2 tb Milk

1. Grease and flour two 9 inch round cake pans; set aside. In large mixer

5 minutes. Stir in walnuts. Pour into prepared pans. Bake in

350* oven until a wooden pick inserted in center comes out clean, about 28-33 minutes. Cool in pans for 10 minutes. Remove cake layers from pans, cool completely on wire rack. Place on cake layer on serving plate; spread with half of Cinnamon Cream Cheese Frosting. Place second cake layer on top of first; spread with remaining frosting. GArnish with additional chopped walnuts, if desired.

2. In medium bowl with electric mixer, beat cream cheese and butter until

1994 Source: Dierburgs Customer Club News RECIPE CLUB OCTOBER

1994 --