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Bread Pudding

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    Source: www.allbreadrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B9, B12, H, D
    MineralsCopper, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. INGREDIENTS AND DIRECTIONS:

    2. 4 slices bread

    3. 2 eggs

    4. 2 c. milk

    5. 1 tsp. cinnamon

    6. 1 c. sugar

    7. 1 or 1/2 c. raisins

    8. 2 tbsp. butter

    9. 350 degrees for 45 minutes.

    10. SAUCE TO GO ON TOP:

    11. 2/3 c. sugar

    12. 1 c. boiling water

    13. 1 tsp. vanilla

    14. 2 tbsp. flour

    15. 1 tbsp. butter

    16. Cook until thick and pour on top and mix into cooled bread pudding.

    Instructions Jump to Ingredients ↑

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