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Ingredients Jump to Instructions ↓

  1. 1 bag(s) chinese noodles or thin spagetti , Boiled until al dente

  2. 1 container(s) Small Curd Cottage Cheese

  3. 1 stick(s) Butter , melted

  4. 1 large 1- 2 Sweet Onion , Chopped into small bits

  5. 1 handful Green Chives , Chopped in small bits

  6. Salt , To taste

Instructions Jump to Ingredients ↑

  1. Saute chopped sweet onions in cube of butter.

  2. Boil noodles in salted water until al dente. Drain

  3. Toss Sauted onions and Green raw chives in noodles tossing until well mixed.

  4. Add cottage cheese and salt to taste. Toss gently, not to melt or break cottage cheese form. Serve imedietely

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