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Ingredients Jump to Instructions ↓

  1. 5 cup(s) pre sifted flour

  2. 2 teaspoon(s) Brown sugar

  3. 1/2 teaspoon(s) Baking powder

  4. 0 pinch(es) Salt

  5. 2 teaspoon(s) Vinegar

  6. 1 pound(s) Tenderflake Lard

  7. 1 Egg

  8. 3/4 cup(s) Water , combined with egg

Instructions Jump to Ingredients ↑

  1. Mix egg with water to equal 3/4 cup.

  2. Mix dry ingredients. Then mix in the rest of the ingredients. Mix by hand.

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