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Shrimp and Pasta Salad with Pineapple

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Source: www.mixingbowl.comReport recipe

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Ingredients Jump to Instructions ↓

2 C cooked elbow or shell macaroni
1 C cooked salad shrimp
1/2 C diced celery
1 8 oz. can water chestnuts, diced
1 8 oz. can crushed pineapple, well drained
1/2 C pecan or walnut pieces Dressing:
1/2 C Mayonnaise
1 tsp sugar
1-1/2 T lemon juice Salt and pepper to taste

Instructions Jump to Ingredients ↑

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