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Southwestern Chicken with Black Beans & Rice

  • 2servings
  • 25minutes
  • 530calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, C, P
MineralsCopper, Fluorine, Chromium, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 Tbsp. KRAFT Zesty Italian Dressing

  2. 2 small boneless skinless chicken breasts (1/2 lb.)

  3. 1/2 cup chopped onion s

  4. 1 can (14 1/2 oz.) stewed tomatoes , undrained

  5. 1 cup rinsed canned black beans

  6. 3 slices OSCAR MAYER Deli Fresh Honey Ham , chopped

  7. 1/2 tsp. hot pepper sauce

  8. 1 cup instant brown rice , cooked

Instructions Jump to Ingredients ↑

  1. HEAT dressing in large skillet on medium-high heat. Add chicken and onions; cook 4 min., turning chicken and stirring onions after 2 min.

  2. ADD tomatoes, beans, ham and hot sauce; stir. Simmer on low heat 10 min. or until chicken is done (165ºF), turning chicken after 5 min.

  3. SERVE over hot rice.

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