Ingredients Jump to Instructions ↓

  1. 4 Hot dogs - (meat/beef)

  2. 1 Beer

  3. 1 KC Masterpiece BBQ sauce

Instructions Jump to Ingredients ↑

  1. Chicken hot dogs won't work, beef works best but "meat" one are ok. Cut hot dogs into 1" pieces and put in crock pot. Cover with beer, I use the cheap stuff. cover and cook for several hours, until the dogs plump up.

  2. Drain off beer and cover with BBQ sauce. Cook a couple of more hours.

  3. This is much better than it sounds. Kids will generally hate it, but adults will inhale it. I's *hot dogs*, but this is different.

  4. Recipe from the kitchen of Joan Mershon.


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