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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups light brown sugar

  3. 1 cup white sugar

  4. 3/4 cup evaporated milk

  5. 1/2 teaspoon salt

  6. 2 teaspoons vanilla

  7. 1 tablespoon butter

  8. 1 tablespoon marshmallow

  9. 1/2 cup nuts

Instructions Jump to Ingredients ↑

  1. Cook for 5 minutes stirring constantly (a small sample in cold water should form a ball). Add 1 tablespoon butter and 1 tablespoon marshmallow. Add 1/2 cup chopped nuts. Pour in square pan to cool.

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