Mexican Beef Dip

Title: Mexican Beef Dip

Categories: Appetizers, Cheese, Ground beef, Mexican

Yield: 10 servings

2 1/2 lb Ground beef

1 Onion; chopped

8 oz Mozzarella cheese; shredded

8 oz Cheddar cheese; shredded

1 lb Velveeta cheese; chunked

1 pk Taco seasonings

1 cn Picante sauce

Garlic salt to taste

Brown ground beef and drain off fat. Mix beef with taco seasoning.

Combine all ingredients into a casserole dish. Bake at 350

for 30

minutes. Serve with nacho chips.

MMMMM