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Tropical Chicken Kabobs

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/3 cup lime juice

    2. 1 tablespoon vegetable oil

    3. 1 tablespoon honey

    4. 6 chicken breast halves -- cut into 12 pearl onions -- peeled

    5. 2 green pepper -- cut in

    6. 2" pcs

    7. 1 papaya -- cut into 1-1/2 "pcs

    8. 1 1/2 cups pineapple -- cut in

    9. 1" cubes

    Instructions Jump to Ingredients ↑

    1. Preparation : * 4 oz each, skinned, boned, cut into 1 1/2" pieces ** seeded, and cut into 2" pieces Combine lime juice, vegetable oil, and honey in a shallow dish. Add chicken; toss gently. Cover and marinate in refrigerator 8 hours or overnight, stirring occasionally. Remove chicken from marinade, reserving marinade. Alternate chicken, onion, pepper, papaya, and pineapple on 6 (12") skewers. Coat grill rack with Pam; place rack on grill over medium-hot coals. Place kabobs on rack, and cook 15-20 minutes or until done, turning and basting frequently with reserved marinade.

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