Chili Chicken Appeteasers

Cut the nectarines into quarters and remove the pits. Carefully scoop out some of the fruit, leaving a 1/4-inch border inside the peel. Chop the scooped-out portion of nectarines.

In a medium bowl combine the chopped nectarine, shredded chicken, garlic-chili sauce, and cilantro. Spoon about 1 rounded teaspoon of chicken mixture onto each nectarine wedge. Makes 16 appetizers.