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  • 16servings
  • 75minutes
  • 210calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B1, B2, B3, B6, B9, B12, C
MineralsSelenium, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened

  2. 2 Tbsp. KRAFT Thousand Island Dressing

  3. 2 Tbsp. milk

  4. 1 can (6 oz.) crabmeat , drained, flaked

  5. 1/4 cup chopped red pepper

  6. 1 Tbsp. lemon juice

  7. 1 Tbsp. chopped fresh parsley

  8. WHEAT THINS Original Snacks

Instructions Jump to Ingredients ↑

  1. BEAT cream cheese, dressing and milk in small bowl with electric mixer on low speed until well blended.

  2. STIR in crabmeat, red pepper, lemon juice and parsley; cover. Refrigerate at least 1 hour to blend flavors. Serve as a dip with WHEAT THINS.

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