• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Zucchini Crusted Pizza

    Add to MenuAdd to Calendar

    Source: cooksrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 3 1/2 cups coarsely shredded zucchini

    2. 3 large eggs, beaten

    3. 1/3 cup all-purpose flour

    4. 1/2 cup (2 ounces) shredded Wisconsin Mozzarella cheese

    5. 1/2 cup (2 ounces) finely shredded Wisconsin Parmesan cheese

    6. 1/2 teaspoon basil leaves Filling:

    7. 1 1/2 cups pizza sauce

    8. 1/2 pound sauteed mushrooms

    9. 1/2 pound Italian sausage, cooked, crumbled, drained

    10. 1 cup (4 ounces) shredded Wisconsin Mozzarella cheese

    11. 1/2 cup (2 ounces) shredded Wisconsin Provolone cheese

    Instructions Jump to Ingredients ↑

    1. Salt zucchini lightly and let stand for 15 minutes. Squeeze out all excess liquid. For crust, combine zucchini, eggs, flour, cheeses and basil. Mix well and spread into a buttered 13x9 inch baking dish. Bake at 350°F (175°C) for 20 to 25 minutes or until surface is dry and firm. Layer sauce, mushrooms, sausage and cheeses on baked crust. Bake an additional 25 minutes.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback