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Ingredients Jump to Instructions ↓

  1. 8 oz Cream Cheese

  2. 3/4 lb Cheddar cheese, shredded

  3. 3/4 c Monterey Jack cheese, shredd

  4. 8 oz Sour cream

  5. 10 1/2 oz Bean dip

  6. 1/2 pk Taco Saesoning

  7. 1 c Green onion, chopped

  8. 20 Drops Tabasco (tm)

  9. 1. Reserve 1 c of each cheese for topping. 2 Beat cream cheese until

  10. 3. Add other ingredients.

  11. 4. Spread mixture into 9x13 glass dish and sprinkle with reserved cheese.

  12. 5. Bake at

  13. 350 for 30 min.

  14. 6. Serve with tortilla chips

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