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  • 24servings
  • 537calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, E, P
MineralsNatrium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 (2 to 3 pound) whole chicken

  2. 4 tablespoons olive oil

  3. 1 teaspoon salt

  4. 1/2 teaspoon ground black pepper

  5. 3/4 cup mayonnaise

  6. 2 tablespoons chopped fresh dill

  7. 1 cup seedless red grapes, sliced

  8. 1 (11 ounce) can mandarin oranges, drained

  9. 1/2 cup sunflower seeds

  10. 24 miniature croissants

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Brush chicken with olive oil, salt and pepper. Wrap in foil and bake in the preheated oven 1 to 1 1/2 hours, until internal temperature has reached 160 degrees F (70 degrees C).

  3. Remove chicken from heat. Cool, debone and chop.

  4. In a large bowl, mix chicken, mayonnaise and dill. Gently fold in grapes, mandarin oranges and sunflower seeds.

  5. Spread the mixture on miniature croissants. Cover and chill in the refrigerator until serving.

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