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  • 8servings
  • 75minutes
  • 174calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B3, B6, H
MineralsSelenium, Natrium, Fluorine, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 eggs

  2. 2 bananas , over ripe

  3. 1/3 cup skim milk

  4. 2/3 cup unsweetened applesauce

  5. 1 teaspoon vanilla

  6. 2 1/4 cups whole wheat flour

  7. 1/4 teaspoon salt

  8. 1 teaspoon baking soda

  9. 1 teaspoon stevia powder

  10. 1 1/2 teaspoons cinnamon

  11. walnuts

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 and prepare a 9x5 loaf pan.

  2. Beat eggs by hand. Then add in the applesauce, vanilla, milk and bananas.

  3. In a seperate bowl combine dry ingredients - flour, stevia, baking soda, cinnamon and salt.

  4. Add scoops of the dry ingredients into the egg mixture, mixing after each scoop until all combined.

  5. Pour into loaf pan and bake 45 minutes to an hour.

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