Zucchine A Fiammifero (Matchstick Zucchini Sa

ZUCCHINE A FIAMMIFERO (MATCHSTICK ZUCCHINI SA

4 Preparation Time :

Categories : Salads Italian

Appetizers Vegetarian

Amount Measure Ingredient -- Preparation Method -- -- --

8 sm Zucchini, lightly steamed

1 tb Olive oil

1 lg Garlic clove, minced

1 1/2 tb Rosemary, minced

1 1/2 tb Sage leaves, minced

1 tb Lemon juice

1/4 c Olive oil

1 t Salt

Black pepper

Let the steamed zucchini cool. Warm 1 tb olive oil in

a small saute pan over very low heat & add the garlic.

Let it sweat so that the flavour infuses the oil. Add

the rosemary & sage & let them wilt in the oil for a

minute or so. Cut the cooled zucchini into strips the

size of kitchen matchsticks & place them in the salad

bowl. Whisk together the lemon juice, 1/4 c olive

oil, salt, pepper & garlic-herb infused oil. Toss

carefully, being extremely careful not damage the

fragile zucchini pieces. Serve at room temperature. - - - - - - - - - - - - - - - - - -