Sopas

2 Cups macaroni shells (elbow is fine if you prefer)

12 Cups chicken stock

1 Cube chicken bouillon

1 1/2 Cups milk

1/4 Cup shredded carrots

1 Cup shredded cabbage

2 Hotdogs cut into matchsticks pieces

4 Garlic cloves

1/2 Tsp. Ground black pepper

2 Tbs. Patis (fish sauce)

7 Cups water

3 Cans chicken stock (6 cups)

Start by boiling the chicken breast with 7 cups of chicken stock. Have six (three cans) more cups ready for the rest of the ingredients.

Chicken Sopas Ingredients