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  • 2servings
  • 281calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB3, B12, H, C, D
MineralsIodine, Chromium, Manganese, Silicon, Calcium, Potassium

Ingredients Jump to Instructions ↓

  1. 3/4 cup packed brown sugar

  2. 1/2 cup butter, softened

  3. 2 cups rolled oats

  4. 2 teaspoons ground cinnamon

  5. 1/2 teaspoon salt

  6. 1/2 cup chopped walnuts

  7. 2 eggs

  8. 1 teaspoon vanilla extract

  9. 1 cup all-purpose flour

  10. 1/2 teaspoon baking soda

  11. 1 apple - peeled, cored and shredded

  12. 1/2 cup confectioners' sugar

  13. 1 tablespoon milk

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees F.

  2. Mix together brown sugar and margarine until light and fluffy.

  3. Beat in eggs and vanilla.

  4. Mix in the rest of the ingredients, except for powdered sugar and milk. Stir until well blended.

  5. Drop on cookie sheet and bake 9 to 12 minutes.

  6. Mix powdered sugar and milk in small bowl and drizzle over cooled cookies.

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