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Ingredients Jump to Instructions ↓

  1. 4 oz. Camembert cheese, including rind, cut up

  2. 4 oz. Gouda cheese, shredded,

  3. 1 cup 3 pkg. cream cheese,

  4. 8 oz. each 2 Tbsp. milk

  5. 2 Tbsp. sour cream

  6. 1 1/4 cups chopped walnuts Snipped parsley

  7. 6 to 8 green and/or red apples Ascorbic acid color keep or lemon juice mixed with water Seedless green grapes, optional

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