->Herb 03 <-

5 lbs red jacket potatoes

1/4 red onion, finely diced

3/4 cup mayo (more or less)

5 eggs, hard-boiled and chopped

1/2 teaspoon thyme

1/2 teaspoon oregano

1/2 teaspoon sage

1/2 teaspoon basil

1/2 teaspoon savory

1/2 teaspoon marjoram

1/2 teaspoon chives

1/4 cup white vinegar

salt and pepper to taste

Boil a deep pot of water plus a couple teaspoons salt. Add red

jacket potatoes. Cook for 15 minutes.

Drain potatoes and sliced into quarters. Mix with all of the other

ingredients. Mix well.