• 60minutes

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Nutrition Info . . .

VitaminsB3, B9, B12, H
MineralsChromium, Silicon

Ingredients Jump to Instructions ↓

  1. 1/2 small seedless watermelon

  2. 1 small cantaloupe

  3. 1/2 honeydew melon

  4. 12 medium strawberries , stems removed

  5. 24 large green seedless grapes

  6. 12 large marshmallows

  7. 1 cup smooth peanut butter or cashew butter

  8. 3 (4-ounce) milk chocolate bars, chopped

  9. 12 (12-inch) wooden skewers

Instructions Jump to Ingredients ↑

  1. Using a small (tablespoon-size) ice cream scoop or melon-baller, make 12 watermelon balls, 12 cantaloupe balls, and 12 honeydew balls. To assemble the kabobs, thread a grape, a watermelon ball (rounded side up), a marshmallow, a strawberry (pointed side up), a honeydew ball, a marshmallow and a grape on each skewer. Repeat with remaining fruit and marshmallows for 11 remaining kabobs.

  2. In a microwave-safe bowl cook chocolate and peanut butter until smooth, about 1 minute. Serve each kebob with an individual cup for dipping.


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