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Ingredients Jump to Instructions ↓

  1. 1 1/2 cups beef -- cooked and cut up

  2. 10 ounces frozen hash brown potatoes -- thawed

  3. 1 large onion -- finely chopped

  4. 1/4 cup margarine -- melted

  5. 1 cup prepared beef gravy

  6. 1 cup beef broth pepper

Instructions Jump to Ingredients ↑

  1. Preparation : Place all ingredients in crockpot. Cover and cook on low setting for 6 to 8 hours.

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