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Stuffing For Baked Fish Recipe 1

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B9, C, D
    MineralsIodine, Fluorine, Chromium, Manganese

    Ingredients Jump to Instructions ↓

    1. for Stuffing For Baked Fish Recipe 1

    2. 1/2 cup lean veal, chopped finely

    3. 1/8 lb. bacon

    4. 1/4 cup bread crumbs

    5. 1/4 teaspoon salt or to taste

    6. 1/8 teaspoon pepper

    7. 1 teaspoon onion, minced

    8. 1 teaspoon parsley

    Instructions Jump to Ingredients ↑

    1. Soak the bread crumbs in water for five minutes. Drain, and press to remove water.

    2. Combine chopped meat and bread crumbs, mixing well.

    3. Add the seasons; stir until well blended.

    4. Use to stuff a large fish and bake as directed. .

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