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Bread Pudding

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    Source: www.allbreadrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 eggs

    2. 2 c. milk

    3. 1/2 c. sugar

    4. 1/2 tsp. nutmeg or cinnamon

    5. 4 c. dry bread or cake, cut in cubes

    6. 1/4 c. raisins

    7. 1/4 c. almonds, if desired

    Instructions Jump to Ingredients ↑

    1. Beat the eggs. Add milk, sugar and gratings of cinnamon or nutmeg or use ground spices. Pour liquid over the bread in a pudding dish. Let stand until thoroughly soaked. Add raisins and almonds to dish and toss lightly. Bake 20 minutes or until firm in a 350 degree oven. Serve with milk, jelly or any pudding sauce while still warm, if desired.

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