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Marinated Ginger Chicken Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 2 1/2-3 lb Frying Chicken

    2. 1/2 c Lemon juice

    3. 1/2 c Vegtable oil

    4. 1/4 c Imported Soy Sauce

    5. 1 ts Grated Ginger Root OR 1 tb Ground ginger

    6. 1 ts Onion Salt

    7. 1/4 ts Garlic Powder

    Instructions Jump to Ingredients ↑

    1. chicken in to serving parts if not already in that form.

    2. Place chicken in shallow baking dish.

    3. In small bowl, combine remaining ingredients; pour over chicken.

    4. Cover, refrigerate 4 hours or overnight, turning occasionally.

    5. Grill or broil as desired, basting frequently with marinade.

    6. Refrigerate leftovers

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