Ingredients Jump to Instructions ↓

  1. 1 3-oz. pkg. cream cheese, softened

  2. 2 Tbsp. sweet red chili dipping sauce

  3. 2 small focaccia or four 6-inch pita bread rounds, halved and split

  4. 1 12-oz. can solid white albacore tuna (drained)

  5. 1 12-oz. bag frozen edamame blend vegetables (edamamame, corn and peppers), thawed Asian Sweet Chili Sauce

Instructions Jump to Ingredients ↑

  1. Directions 1. In a small bowl combine cream cheese and the 2 tablespoons sweet red chili dipping sauce; spread inside of pita bread halves.

  2. Flake tuna; combine in a medium bowl with vegetables; spoon into pita halves.

  3. Pass additional red chili dipping sauce. Makes 4 servings.


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