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Ingredients Jump to Instructions ↓

  1. 1/4 cup soft spread margarine, melted

  2. 2 teaspoons cinnamon

  3. 4 cups Kellogg's Special K cereal

  4. 2 cups thin pretzel sticks

  5. 3/4 cup chopped pecans

  6. 1/2 cup raisins

Instructions Jump to Ingredients ↑

  1. Stir together margarine and cinnamon. Toss with KELLOGG'S SPECIAL K cereal, pretzels and pecans. Spread cereal mixture evenly on baking sheet.

  2. Bake at 250 F about 10 minutes, stirring once. Mix in raisins. Cool completely. Store in airtight container. Note VARIATIONS: Substitute dried cranberries, dried cherries or dried blueberries for raisins. Prepare according to above method. MICROWAVE METHOD: Prepare according to above method in microwave safe mixing bowl. Microwave on HIGH 2 minutes, stirring after 1 minute. Mix in raisins. Cool completely Store in airtight container. Microwave cooking times may vary, depending on wattage.

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