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Ingredients Jump to Instructions ↓

  1. 2 (6 ounce) packages stuffing mix

  2. 4 cups cubed cooked chicken

  3. 2 (10 3/4 ounce) cans condensed cream of celery soup, undiluted

  4. 1 cup milk

  5. 2 celery ribs, chopped

  6. 1 teaspoon dried minced onion

  7. 1/4 teaspoon salt

  8. 1/4 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Prepare stuffing mix according to package directions; set aside. Place the chicken in a greased 13-in. x 9-in. x 2-in. baking dish. Combine the soup, milk, celery, onion, salt and pepper until blended; pour over chicken. Top with stuffing. Bake, uncovered, at 350 degrees F for 30-35 minutes or until bubbly.

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