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Ingredients Jump to Instructions ↓

  1. INGREDIENTS AND DIRECTIONS:

  2. Rigatoni noodles

  3. 2 red peppers

  4. 2 green peppers

  5. 2 cucumbers

  6. 1 white onion

  7. 1 purple onion

  8. Leaks

  9. 2 tomatoes

  10. Parsley

  11. Cut vegetables into chunks and blend with sauce and let set overnight to marinate.

  12. SAUCE:

  13. 1 bottle Bleu cheese dressing

  14. 3 tbsp. olive oil

  15. 3 tbsp. white wine

  16. Garlic and pepper to taste

  17. Cook noodles and cool. Mix with sauce and vegetables 2 hours before serving.

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