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Ingredients Jump to Instructions ↓

  1. 2 cups sharp cheddar cheese

  2. 1/4 pound cream cheese

  3. 1 tablespoon white wine

  4. 1 tablespoon mayonnaise

  5. 1 teaspoon creole mustard

  6. 1/4 teaspoon cayenne

  7. 3 tablespoons sweet pickle relish

  8. 1/2 cup almonds

Instructions Jump to Ingredients ↑

  1. Preparation : Combine cheddar, cream cheese, wine, mayonnaise, mustard, and cayenne in a food processor process until well blended and smooth add relish and pulse to mix cover and chill for 1-2 hours form into a log cover and chill for 2-96 hours unwrap and roll in almonds to coat well serve at room temperature, with assorted savory crackers

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