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Breast Of Ptarmigan

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    Source: www.cookingindex.comReport recipe

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    Nutrition Info . . .

    VitaminsA, B9, C, P
    MineralsCopper, Silicon, Calcium, Sulfur, Phosphorus

    Ingredients Jump to Instructions ↓

    1. Ptarmigan breasts

    2. 1/2 cup 31g / 1.1oz Chopped onion

    3. 2 tablespoons 30ml Parsley

    4. 1 Cream of mushroom soup

    5. 1 Water

    6. 1/4 cup 59ml Sherry

    7. Fresh sliced mushrooms

    Instructions Jump to Ingredients ↑

    1. Place ptarmigan breasts in slow cooker. Add chopped onion, parsley, cream of mushroom soup, water, sherry and fresh sliced mushrooms. Slow cook until tender. Add more water as needed.

    2. This recipe yields ?? servings.

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