• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

LUNCHBOX: TURKEY WITH HERBED CREAM CHEESE

  • 4servings

Add to MenuAdd to Calendar

Source: www.cookreceipts.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, C, P
MineralsNatrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 4 oz Light cream cheese, softened

  2. 2 tb Fresh parsley, chopped

  3. 1 tb Green onion, chopped

  4. 1 tb Light sour cream

  5. 1/2 ts Dried tarragon

  6. 1 pn Salt

  7. 1 pn Pepper

  8. 8 sl Dry bread

  9. 8 sl Turkey

Instructions Jump to Ingredients ↑

  1. In small bowl, beat together cream cheese, parsley, onion, sour cream, tarragon, salt and pepper. Spread on 1 side of each slice of bread. Top 4 of the slices with turkey; invert remaining bread slices over top.

  2. Left over chicken may also be used.

  3. Combine with some crunchy raw vegetables and a piece of fruit to complete this lunch.

  4. Per Serving: about 290 calories, 18 g protein, 12 g fat, 29 g carbohydrate Good source iron.

  5. Source: Canadian Living magazine, Nov 94 Lunches contained in ‘Pack Lunch and Go’ by Rose Murray, Canadian Living Test Kitchen [-=PAM=-] —–

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback