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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 pounds lean pork -- cut in

  3. 1"-dice

  4. 2 pounds hominy

  5. 2 onions -- diced

  6. 3 tablespoons chili powder

  7. 3 garlic cloves -- minced

  8. salt and pepper

Instructions Jump to Ingredients ↑

  1. In a large heavy pot, combine all ingredients; add water to cover. Bring to boil; cover, lower heat and simmer 2 to 2 1/2 hours, the longer the better. You will have to add water as it is needed. Add more chili powder [or Tabasco sauce] if you want it hotter. Serve with green chile stew, brisket, barbeque, or any other hearty meat, or alone with a salad.

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