Ingredients Jump to Instructions ↓

  1. 3 cups orange juice, divided

  2. 1/2 cup unsweetened grapefruit juice

  3. 2 packages ( 1/3 ounce each ) sugar-free orange gelatin

  4. 1 can (8 ounces) unsweetened crushed pineapple

  5. 1 envelope whipped topping mix (Dream Whip)

  6. 1/2 cup fat-free milk

  7. 1/2 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Chill 2 cups orange juice. In a saucepan or microwave, bring grapefruit juice and remaining orange juice to a boil. Stir in gelatin until dissolved. Stir in chilled orange juice. Drain pineapple, reserving juice; set pineapple aside. Stir pineapple juice into gelatin mixture. Refrigerate until partially set, about 1 hour. Fold in reserved pineapple In a bowl, beat whipped topping mix, milk and vanilla on low speed until blended. Beat on high for 4 minutes or until soft peaks form. Fold into gelatin mixture. Divide among individual serving dishes. Refrigerate until set, about 2 hours. Yield: 9 servings.


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