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Chocolate-Strawberry Crumble

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    Source: familyfun.go.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3/4 cup whole wheat flour

    2. 1 1/2 cups brown sugar

    3. 1/2 cup honey

    4. 3 eggs

    5. 1/4 cup of milk

    6. 2 cups strawberries, sliced

    7. 1 cup unsweetened chocolate, melted

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350 degrees. Stir the flour and sugar together in a large mixing bowl. Add in honey, eggs and milk. Mix together on high with an egg beater for 1 minute. Lay strawberries on bottom of a round or square 1 1/2-inch cake pan. Add mixture and bake for 15 minutes. Let cool for 10 minutes and spread melted chocolate over top of cake. Let harden then sprinkle colored sugar over top. Enjoy!

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