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  • 4servings
  • 30minutes

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B9, D
MineralsIodine, Chromium, Manganese, Silicon, Potassium

Ingredients Jump to Instructions ↓

  1. 1/2 lb. lean ground beef

  2. 2 oz. (1/2 cup) sliced pepperoni , chopped

  3. 1 (14-oz.) jar spaghetti sauce (2 cups)

  4. 3/4 cup water

  5. 7 oz. (2 cups) uncooked ready-cut spaghetti

  6. 1/4 cup sliced ripe olive s

  7. 1/2 green bell pepper , cut into bite-sized strips

  8. 4 oz. (1 cup) shredded mozzarella cheese

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