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Honey-Bourbon Ham Steak

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 tablespoons honey

    2. 2 tablespoons bourbon

    3. 1 tablespoon soy sauce

    4. 2 cloves garlic, roasted and mashed

    5. 1/2 teaspoon dry mustard Approximately

    6. 2 pounds fully cooked bone-in ham steaks

    Instructions Jump to Ingredients ↑

    1. Combine honey, bourbon, soy sauce, garlic and dry mustard in a food processor and process until well blended. Preheat grill to high heat. Place ham on grill and cook, uncovered, for about 4 minutes. Turn steaks over, brush with glaze, and continue grilling 3 to 5 minutes. Glaze again in the last couple of minutes of cooking. Serve any remaining glaze alongside ham.

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