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  1. -- Recipe via Meal-Master (tm) v8.04

  2. Title: MAGIC LEMON PIE

  3. Categories: Pies, Ceideburg 2

  4. Yield: 1 servings

  5. 1 1/3 c Eagle Brand Sweetened

  6. -Condensed Milk

  7. 1/4 c Lemon juice

  8. Grated rind of one lemon or 1/4 ts Lemon extract

  9. 2 Eggs

  10. 2 tb Granulated sugar

  11. Baked pie shell (8 in.)

  12. Blend together Eagle Brand Sweetened Condensed Milk,

  13. lemon juice, grated lemon rind or lemon extract and egg yolks. Pour into baked pie shell. Cover with

  14. meringue made by beating egg whites until stiff and adding sugar. Bake until brown in a moderate oven

  15. (350F). Chill before serving.

  16. Posted by Stephen Ceideberg; October 2 1992. --

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